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Sweet potato fries have become a popular alternative to traditional potato fries, offering a delightful combination of flavor and nutrition. Not only do they provide a satisfying crunch, but they are also rich in essential vitamins and minerals. Baking sweet potato fries in the oven allows you to achieve that coveted crispiness without the excess oil and calories associated with frying. This recipe will guide you through the process of making perfectly crispy baked sweet potato fries that can serve as a delicious snack or a healthy side dish.

Baked Sweet Potato Fries

Discover the joy of making crispy baked sweet potato fries, a delicious and healthy snack perfect for any time of day. This easy recipe highlights the natural sweetness and nutritional benefits of sweet potatoes while providing a satisfying crunch. Using minimal oil and flavorful seasonings, you can achieve that perfect texture in your oven. Serve these fries on their own or with your favorite dips as a fresh side to elevate any meal. Enjoy a guilt-free treat that's packed with vitamins and taste!
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Ingredients
  

2 large sweet potatoes

2 tablespoons olive oil

1 teaspoon paprika

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

1/4 teaspoon cayenne pepper (optional, for heat)

Salt and pepper to taste

Fresh parsley, chopped (for garnish)

Instructions
 

Preheat the Oven: Preheat your oven to 425°F (220°C). Line a large baking sheet with parchment paper for easy cleanup.

    Prepare the Sweet Potatoes: Wash and peel the sweet potatoes. Cut them into thin, uniform fries or wedges, about 1/4 inch thick, to ensure even cooking.

      Season the Fries: In a large bowl, toss the sweet potato fries with olive oil, paprika, garlic powder, onion powder, cayenne pepper, salt, and pepper. Make sure each fry is well-coated with the seasoning mixture.

        Arrange on Baking Sheet: Spread the seasoned fries in a single layer on the prepared baking sheet. Avoid overcrowding, as this will prevent them from getting crispy. Use two baking sheets if necessary.

          Bake the Fries: Place the baking sheet in the preheated oven and bake for about 25-30 minutes, flipping the fries halfway through. Bake until they are golden and crispy on the edges.

            Garnish and Serve: Remove from the oven and let them cool for a few minutes. Garnish with freshly chopped parsley before serving. Enjoy your crispy baked sweet potato fries with your favorite dipping sauce!

              Prep Time, Total Time, Servings: 10 minutes | 35 minutes | 4 servings