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Once you have mixed together the ingredients for your Crunchy Peanut Butter Oat Bites, it’s time to shape them into uniform balls. This step is crucial for both presentation and ensuring even texture throughout each bite. Here are some best practices to follow while shaping your bites:

No-Bake Peanut Butter Oat Bites

Discover the joy of quick and healthy snacking with Crunchy Peanut Butter Oat Bites! These no-bake treats are easy to prepare and full of nutritious ingredients like rolled oats, natural peanut butter, and optional add-ins like mini chocolate chips or dried fruit. Perfect for busy days, workouts, or even as a guilt-free dessert, these bites are packed with fiber, protein, and healthy fats. Try this versatile recipe and enjoy a delicious way to fuel your day!
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Ingredients
  

1 cup rolled oats

1/2 cup natural peanut butter (choose smooth for creaminess or chunky for texture)

1/4 cup honey or maple syrup (whichever you prefer for sweetness)

1/2 cup ground flaxseed (for added nutrition)

1/2 cup mini chocolate chips (dark or milk chocolate, as per your taste)

1/4 cup dried fruit (options include raisins, cranberries, or chopped dates)

1/2 teaspoon vanilla extract (for extra flavor)

A pinch of salt (to enhance all flavors)

Instructions
 

Prepare Your Mixing Bowl: In a large mixing bowl, add the rolled oats, ground flaxseed, and a pinch of salt. Stir well with a spoon or spatula to ensure that the dry ingredients are evenly distributed and combined.

    Add Creamy Ingredients: In a separate bowl, add the natural peanut butter, honey (or maple syrup), and vanilla extract. Mix together using a spatula or whisk until the mixture is completely smooth and creamy.

      Combine Mixtures: Carefully pour the creamy peanut butter mixture into the bowl with the oat mixture. Use a spatula to combine the ingredients, mixing until the dry oats are fully moistened and coated with the peanut butter blend.

        Fold in Extras: Gently fold the mini chocolate chips and your choice of dried fruit into the mixture. Continue to mix until these ingredients are evenly distributed throughout the dough.

          Shape the Bites: With clean, dry hands, scoop out about a tablespoon of the mixture and roll it into a ball shape. Place each ball on a parchment-lined baking sheet or plate, ensuring they are spaced apart.

            Chill and Set: Once all the bites are formed, transfer the baking sheet to the refrigerator. Allow the bites to chill for at least 30 minutes to firm up and set properly.

              Serve and Enjoy: After chilling, your delicious no-bake peanut butter oat bites are ready to be enjoyed! Store any leftovers in an airtight container in the refrigerator for up to a week for optimal freshness.

                Prep Time, Total Time, Servings: 15 minutes | 45 minutes (including chilling) | Makes approximately 12-15 bites.

                  Enjoy these delightful and nutritious bites as a healthy snack or on-the-go energy booster!