Start your day on a nutritious note with the Sweet Potato Sunrise Bake! This vibrant dish combines sweet potatoes with fresh vegetables like spinach, bell peppers, and onions, delivering a delicious breakfast that nourishes your body. Packed with essential vitamins and fiber, it's perfect for any dietary preference. Easy to make and customize, this bake is a go-to for busy mornings or leisurely brunches. Discover how to whip up this crowd-pleaser and make mornings brighter!
2 large sweet potatoes, peeled and diced into 1-inch cubes
1 red bell pepper, diced
1 small red onion, finely diced
2 cups fresh spinach, roughly chopped
4 large eggs
3 tablespoons extra-virgin olive oil
1 teaspoon garlic powder
1 teaspoon smoked paprika
Salt and freshly ground black pepper, to taste
Fresh parsley, chopped, for garnish
Optional: Crumbled feta cheese or sliced avocado for topping