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In today’s fast-paced world, finding healthy, quick, and delicious snack options can be a challenge. With busy schedules and numerous commitments, many people often resort to convenience foods that may not be the best choices for their health. However, with a little creativity and the right ingredients, you can whip up delightful dishes that are not only nutritious but also satisfying to your taste buds. This article presents an easy and refreshing recipe for Turkey Cucumber Roll-Ups, a delightful dish that combines the crunchiness of cucumbers with the savory flavors of turkey and cream cheese.

Turkey Cucumber Roll-Ups

Looking for a quick, healthy snack that impresses? Try Turkey Cucumber Roll-Ups! This easy recipe combines the refreshing crunch of cucumbers with lean turkey, creamy cheese, and herbs, creating a nutritious bite perfect for any occasion. Ideal as a light lunch, appetizer, or party platter, these roll-ups are visually appealing and packed with flavor. Whip them up for a delightful treat that satisfies cravings while keeping you healthy!
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Ingredients
  

1 large cucumber

8 ounces deli turkey breast, thinly sliced

4 ounces cream cheese, softened

2 tablespoons fresh dill, finely chopped

1 tablespoon fresh lemon juice

1 tablespoon mustard (optional)

Salt and pepper to taste

1 red bell pepper, cut into thin strips

Toothpicks (optional, for securing the rolls)

Instructions
 

Begin by thoroughly washing the cucumber under cool running water. Using a vegetable peeler or mandoline, slice the cucumber lengthwise into thin sheets, aiming for approximately 1/8 inch in thickness. Lay the slices flat on a clean kitchen towel to soak up any excess moisture.

    In a mixing bowl, combine the softened cream cheese, chopped fresh dill, lemon juice, and mustard (if using). Season with a sprinkle of salt and pepper. Use a spatula or fork to mix the ingredients until they are well blended and creamy.

      Take one cucumber slice and lay it flat on a clean work surface. Spread a thin layer of the cream cheese mixture evenly across the entire surface of the cucumber slice.

        Place a generous slice of turkey on top of the cream cheese layer, ensuring it covers the slice evenly. At one end of the cucumber, add 2-3 strips of red bell pepper for a delightful crunch and color contrast.

          Starting from the end with the red bell pepper, carefully roll the cucumber slice away from you. Roll it tightly yet gently to prevent the filling from spilling out.

            If necessary, secure the rolled-up cucumber with a toothpick to keep the ingredients in place. Repeat the assembly steps with the remaining cucumber slices, turkey, and cream cheese mixture until all ingredients are fully utilized.

              Once all the roll-ups are prepared, arrange them attractively on a serving platter. You can serve them right away or cover them with plastic wrap and refrigerate for up to 30 minutes for a refreshing, chilled snack.

                Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4

                  Presentation Tips: Consider garnishing the platter with a few sprigs of fresh dill or lemon wedges for an additional touch of color and charm. Enjoy your delicious and healthy turkey cucumber roll-ups!